Wondering what to do with all the flavorful pan juices from your Thanksgiving turkey? Instead of letting them go to waste, use them to add deep, rich flavor to this uniquely flavorful side salad. While your turkey is resting before carving, recipe developer Aubrey Devin recommends throwing together this autumnal salad made with crisp apples, ...
While the turkey and stuffing may take center stage, light, fluffy dinner rolls are often the unsung heroes at the Thanksgiving dinner table. “Everybody loves a dinner roll during the holidays,” says recipe developer and Thrive Market’s Social Media Manager Alex Roberts. His recipe for a classic dinner roll adds real pumpkin puree and maple ...
If you’re looking for a quick, crowd-pleasing appetizer to add to your Thanksgiving spread, these stuffed mushrooms are an easy win. Each bite combines earthy mushrooms with a buttery, garlicky filling made from herbs, Parmesan, and crisp panko breadcrumbs. They’re the kind of small bite that disappears fast: warm, flavorful, and just indulgent enough to ...
If you’re looking for a side dish that’s equal parts crowd-pleasing and stress-free, this cheesy potato gratin recipe deserves a spot on your Thanksgiving table. Thinly sliced Yukon golds are bathed in a rich, velvety sauce made with cream, cheddar, and just the right touch of thyme, then baked until perfectly tender and golden brown ...
Thanksgiving doesn’t have to revolve solely around turkey and traditional sides. In fact, this roasted eggplant dish from Eden Grinshpan (aka @edeneats) brings a fresh, plant-forward centerpiece to the holiday table that’s both visually striking and deeply flavorful. The way the eggplant is roasted until creamy, scored to absorb a garlic-coriander-pomegranate molasses glaze, then paired ...
The classic Thanksgiving feast can be hard on the digestive system, but this modern take on cranberry sauce may be the solution. Instead of just acting as a tart, sweet something to accompany your turkey, this gut-friendly cranberry sauce recipe adds something extra: a much-appreciated dose of probiotics to support your digestion. Los Angeles-based cook ...
“The many mansions of Black food have always had—and will have—room for everyone.” So writes Bryant Terry, James Beard and NAACP Image Award-Winning chef, author, and activist, in his latest book, “Black Food: Stories, Art & Recipes from Across the African Diaspora.”
If cooking Thanksgiving dinner typically feels like a mad dash to the finish line, consider making this the year you take control of your cooking schedule. Preparing a meal as large as a Thanksgiving feast is about working smarter, not harder, and all it takes is some forward thinking to get the whole feast under ...
Thanksgiving is all about connecting with loved ones, celebrating gratitude, and of course, feasting on all the fixings. Plant-based dishes don’t typically play a starring role in the classic spread—but why not make this the year you start a new tradition?
Even if you’re preparing a smaller Thanksgiving feast this year, the traditional spread is richer than your average dinner—which means you’re still likely to have some leftovers (and isn’t that half the fun anyway?).
Thanksgiving Zoom background? Check. All the Thrive Market ingredients you need for a wholesome, stress-free holiday feast—including the highest quality meats, plenty of clean wine, and better-for-you sides? Check, check and check. Now, it’s time to get your day-of game plan ready, and that includes figuring out the timing for thawing and prepping the stars ...
If your weekly keto meal planning tends to focus on entrees, we have some great ideas for keto side dishes. We’ve found that the best keto side dishes perfectly compliment larger meals, but also steal a little bit of the spotlight. This post rounds up some of our favorite ways to enjoy ketogenic meals with ...
How do you plan a menu that makes everyone feel included? It’s a classic Thanksgiving conundrum, but on today’s episode of Prep School, Megan Mitchell has a solution. This veggie-forward side dish works for almost everyone, including vegetarian, vegan, paleo, gluten-free, dairy-free, keto, and Whole30® diets. It’s simple to prepare, but the cashews need to ...
Don’t let dietary restrictions derail your Thanksgiving feast this year. As Prep School host Megan Mitchell says, “This dish is great to bring to any sort of holiday. If your Memaw decides to do Whole30® or your cousin is vegan—guess what? This is for you.” The texture rivals the silkiness of mashed potatoes, and you can ...
Our test kitchen is in full swing preparing for Thanksgiving, and on this episode of Prep School, Megan Mitchell is breaking down one of the most overwhelming aspects of the holiday: turkey prep. (While you’re planning your menu, check out our holiday-worthy roasts that ship straight to your door. ) If you have questions about ...
The key to a stress-free holiday? Planning ahead—and this guide is the perfect place to start. From the best Thanksgiving recipes (everything from vegan to Paleo) to a weekly planning guide, Thrive Market is your one-stop-shop for all things Turkey Day. How to Prep for Thanksgiving The first thing you need is a timeline. The ...
[schema description]Everyone will gobble up this gluten-free Thanksgiving side! Meaty mushrooms, plus fragrant fennel and celery bring favorite fall flavors together, and dried herbs like rosemary, thyme, and sage make good use of your spice rack. To help make the big day easier, this stuffing can be made the day before and refrigerated—just pop it ...
[schema description]For a super simple side that looks like a work of art, hasselback potatoes work every time. Created in Stockholm in the 1700’s, the fancy accordion cut helps make spuds creamy on the inside and crispy on the outside. Since it’s fall, we tried the same technique on a seasonal favorite—butternut squash—and the results ...
Although Thanksgiving falls on National Sardines Day this year (no, we’re not kidding), we all know what the holiday is really about—reflecting on everything we’re thankful for, and gathering with friends and family to enjoy a satisfying and festive meal.
[schema description]These golden-brown biscuits have just a hint of herbal rosemary flavor. They’re so flaky and rich you almost won’t believe they’re gluten-free.[/schema]
It’s that most wonderful time of year again, when the family gathers around the table for roasted turkey, all the sides, and plenty of seconds to go around. Though the traditions of Thanksgiving have long been set in stone, preparing the meal is always open to interpretation.
[schema description]The combination of sweet caramelized onions tangled with earthy kale and floral pears might be our new favorite twist on classic stuffing. Fall herbs and ingredients are tossed with tangy sourdough pieces and rich ghee before being baked to perfection. Need a dairy-free option? Swap out the ghee for extra olive oil or coconut ...
Thanksgiving is an annual holiday that unites people of all types around the same table. It’s about family, feasting, and giving thanks.
[schema description]Something magical happens to broccoli in the oven: the woody stems become tender, the tops crisp up, and the sometimes bitter vegetable takes on a smoky flavor. Even picky eaters will enjoy broccoli this way—especially when it’s tossed with grated parmesan cheese, garlic, and lemon zest.[/schema]