Scents, especially those found in nature, can be powerful. They might add an instant boost of energy to your day or encourage you to take a deep breath and find a moment of calm. That’s aromatherapy at work: the practice of using essential oils to enhance well-being. For more than four decades, Aura Cacia has ...
Turmeric vs. Saffron Infographic click here Variety is the spice of life—but when it comes to cooking, spices add life to many dishes. The right herbs and seasonings can elevate a recipe to something truly special, and could also have some added benefits for the person enjoying the meal.
“I just held my first baby goat a week ago,” Tiffany Knight tells us. “I’m a city girl through and through.” Knight is the first to admit that, as a FoodCorps educator who teaches gardening lessons to kids in Arkansas, she’s learning about how to grow food right alongside her students. But when it comes ...
What to Eat to Feel Better Infographic click here Sometimes, when you’re faced with the choice of a side salad or french fries, the hot, salty, crispy option is the only viable one.
Glyphosate is a popular topic in the wellness space right now. If you’re unsure what foods glyphosate is found in or how you can avoid it, read on. We recently sat down with Henry Rowlands, director of The Detox Project, to discuss the ins and outs of glyphosate.
To weary parents everywhere: we know you’re in need of new resources to keep family life humming along while school is closed. Whether you’re practicing tummy time with infants, entertaining toddlers, or managing virtual classroom sessions for older children, tackle online learning for kids with ease using these trusty and inspiring resources.
Update as of February 28, 2020: For the second year in a row, we are partnering with charity: water to celebrate World Water Day on Sunday, March 22. During the entire month of March, we’ll be collecting donations at checkout to fund the development of four clean water projects (specifically, community wells with hand pumps) ...
You probably know that a Thrive Market membership gives you access to thousands of organic, non-GMO products for less, but there are a lot of other perks to being a member that you may not realize. To help you make the most of your membership, here are some of the top benefits to joining the ...
Welcome to Notes From the Field, a series of guest posts by brands sold on Thrive Market. While we share many of the same high standards regarding health, quality, and sustainability as our partner brands, all opinions shared in this post reflect the views of the brand, not Thrive Market. In this article, we’re excited ...
When we first launched Thrive Market Coffee, we made sure to deliver the highest quality product we could find—working with a local roaster to source organic, fair trade arabica beans that are full of flavor. Now, we’re pleased to announce that we’ve taken our coffee line even further.
Ed. note: At Thrive Market, we are making progress on our Better Chicken Commitment. As of October 1, 2021, 100% of our chicken is Global Animal Partnership certified to either Level 3 or Level 4 and 75 % of our chickens are processed using multi-stage CAS. When we introduced Thrive Market Meat & Seafood, we set out to raise industry ...
After moving to Los Angeles from New York City, Krista Williams and Lindsey Simcik launched the Almost 30 Podcast to create a space for unanswered questions. For an audience emerging from their 20s, the Almost 30 community has become a place for health, wellness, self-development, and entrepreneurship. Known for their morning routines, Williams and Simcik ...
As a holistic nutritionist, wellness expert, and celebrity health coach, Kelly LeVeque pairs a lifelong passion for health with the science of nutrition in everything she does. After receiving her Post Graduate Clinical Nutrition education through UCLA and UC Berkeley, Kelly worked in the medical consulting field for Fortune 500 companies before launching Be Well ...
Curious about which clean wines to pair with your favorite entrées? Master Sommelier Josh Nadel is here to help with plenty of expert wine pairing tips.
Gluten-free is still going strong. Every day it seems like there’s some new recipe to try, medical report to consider, or news item about to break the Internet.
May 2, 2017 marks the first-ever World Tuna Day. While you may think of it as a good excuse to head to your favorite sushi bar, that wasn’t quite what the United Nations’ General Assembly had in mind.
These days, it seems like every grocery store, classroom, and office comes equipped with enough hand sanitizer to kill every germ known to man. While it’s good to wipe out bad bacteria and other harmful toxins, it’s not good to be too clean. After all, our body needs good bacteria (also known as probiotics) to ...
At this point, it’s no secret that America has been fighting a health crisis unlike anything we’ve ever seen. For the first time ever, today’s parents may live longer than their children because of unhealthy eating habits and the lifestyles of today’s youth. [1]
Between Thanksgiving and the end of the year it’s hard enough to find time to do laundry—let alone fit in a workout.
The holidays are in the air, and so is the smell of peppermint. It’s the scent of choice in candy canes, hot cocoa, and candles. But, there are many things that make peppermint so appealing beyond its smell.
Milk may do a body good, but it’s the calcium that really should take all the credit. This essential mineral, often found in dairy products, is incredibly important for building and maintaining strong bones and teeth, and preventing the risk of developing osteoporosis. But there’s more to calcium than just its impact on the skeletal ...
When it comes to talk of vitamins and their impact on health, sometimes it can be alphabet soup trying to figure out what each one does. While vitamin C has been branded as the option for immune support and E is regarded for its skin healing benefits, there are some key others that are just ...
College kids, they say, are always hungry. But Alabama A&M University student Justin Franks noticed hunger went beyond the stereotypical late-night noodle cravings. A desk worker in his dorm, Franks noticed in September that several of his fellow students frequently went to bed hungry.
Diabetes is a disease that affects how the body produces or uses insulin to break down food into blood sugars that can be used for energy. Nearly 415 million people around the world have been diagnosed with diabetes, and given its rampant growth, there has been more and more funding put into research to find ...